Passion never fails
Breakfast with Anna
I am going to support an even about Swedish Food and Business Culture. I have been invited by Swedcham to take care of the culinary part. This time the event is only for the members of Swedcham. I hope that in the future it is going to be open for the public. Those of you, who would like to join my future workshop, please be patient. After the summer break I will come with a new cooking workshop concept and I really hope you will join me! New recipes will come soon.
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